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Leg (2)
LEG (2)

Definition: [ ~ (of something) ] The leg of an animal, especially the top part, cooked and eaten.
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* All seven elements should be in.


1. Purposeful and necessary.

2. Animal was healthy before being killed.

3. Parts are complete as desired by cook and/or eater.

4. Cooking was properly and meticulously done.

5. Served and eaten in the preferred state.

6. (Reserved.) (Not wasted, especially if there are other persons or animal that can benefit from its leftover!)

7. Serves purpose(s).
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WHAT TYPE OF ANIMAL ?



See perfect meat (1).

See perfect part (5).
_____

See perfect leg (1).
_____

See perfect meat packing.

See perfect cooking (1).
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See perfect mealtime.

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