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Fish and chip shop
FISH AND CHIP SHOP

Definition: In Britain, a fish and chip shop is a shop which sells hot food such as fish and chips, fried chicken, sausages, and meat pies. The food is cooked in the shop and people take it away to eat at home or in the street.
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* All thirteen elements should be in.


1. Purposeful and necessary.

2. Location will be safe and secure.

3. Shop will be clean and very neat.

4. Raw materials and ingredients are the best.

5. Preparation or cooking will be done excellently.

6. Service or delivery will be efficient and effective.

7. Food will be served in the condition desired by customer.

8. Everything advertised on its menu would be readily available.

9. Ambience of shop will be OK for sitting and/or waiting.

10. Costs of food will be reasonable and/or competitive.

11. Open when required. That is, able to serve purpose.

12. Registered and also fulfils all its legal obligations.

13. Makes profit and so in business for some time.
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See perfect HUNGER (2).

See perfect LOVE STORY.

See perfect SPICINESS (1).

See perfect FOOD VALUE.

See perfect AFFORDABILITY (1).

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