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Dryness (6)
DRYNESS (6)

Definition: (of wine) Being not sweet.
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* All six elements should be in.


1. Purposeful and necessary.

2. Lack of sweetness is suitable for occasion, etc.

3. No loss as a result of taste (connect to #2).

4. Wine is kept under the correct temperature (and served in the right condition or atmosphere) (connect to #2 & #6).

5. No difficulty in swallowing, gulping or quaffing drink, however 'bitter' or 'tasteless'.

6. 'Blandness' serves purpose(s). That is, wine is still taken.
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