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| Drinking-up time | |
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| DRINKING-UP TIME Definition: (British English) In Britain, the time between when a pub stops serving drinks and when it closes, when people are allowed to finish drinks that they bought earlier. ______________________________________________________________________ * All six elements would be in. 1. Purposeful (see definition). ________________ 15 minutes. 2. Considered necessary by pub manager(s) to have the specific time. ________________ 25 minutes. 3. Patrons (= drunks?!) are notified at the beginning of the period. ________________ 35 minutes. 4. Timepiece (= watch, clock, etc.) is not (re)adjusted to shorten or lengthen the time (to emphasize). ________________ 45 minutes. 5. Time or duration is enough, especially for slow drinker(s). ________________ 55 minutes. 6. Time serves purpose(s). That is, drinker(s) finishes their drinks without the problem of rushing or hurrying. Or asking for another beer, etc. and threatening 'fire and brimstone', if not served! ______________________________ See perfect CLOSING TIME. | |
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