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Side-dish
SIDE-DISH

Definitions:

i. A supplementary dish.

ii. A small amount of food, for example a salad, served with the main course of a meal.
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* All five elements should be in.


1. Arrives early, timely (to emphasize).

2. Believed well-prepared (connect to #3).

3. Complements, compatible (see definition).

4. Definitely on the menu or is requested for.

5. Enjoyable, i.e., eaten; so serves purpose(s).
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Whatever. ENOUGH. Would not stop eating main dish.

See perfect SATISFACTORINESS.

See perfect SALUBRIOUSNESS.

Whenever. HUNGRY. Would be eaten and completely too.

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