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Slaughterer (1)
SLAUGHTERER (1)

Definition: A person who slaughters or dresses meat for market.
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* All seven elements would be in.


1. Performs activity for a purpose.

2. Confirms necessity prior actions.

3. Selects the appropriate animal(s).

4. Observes all the proper procedures - tools, processes, etc.*

5. Conducts act in the proper location(s).

6. Ensures timely completion/conclusion.

7. Achieves objective(s), as planned for.
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7. Buyers available.

6. Delivered early.

5. Slaughterhouse.

4. 'Experienced'.

3. Decisiveness.

2. Preparations.

1. Importance.
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0. 'Butcher'.

* Not going to suffer some unplanned losses.

* Not beyond budgeted amount and no injury.

* One who adopts a cost-effective methodology.

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