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Canteen (1)
CANTEEN (1)

Definition: (especially British English) A place where food and drink are served in a factory, a school, etc.
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* All nine elements should be in.


1. Purposeful and necessary.

2. Quality of food and drink in place will be excellent.

3. Price or cost of food and drink will be affordable (if applicable).

4. Place will be clean, neat and hygienic.

5. Service rendered in place will be prompt and effective.

6. Persons manning serving points will be neat, with the highest level of personal hygiene, excellent mannerisms, in addition to being courteous, kind and also 'understanding'.

7. Place will be safe and secured while in use.

8. Located appropriately - not the farthest point from workplace, dormitory, classroom, etc.

9. Serves purpose(s). That is, will always have the required type and quantity of food and drink.
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See perfect HUNGER (1).

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